OOOOH....I just want to reach through my screen and pick up one these, deliciously chocolatey biscuits😍. How Amazing do these look??? Thank You Ruhana Ebrahim Mohamed💕, for sharing on these yummy treats. So what are you waiting for lovelies, get out those aprons and whip up a batch of these biscuits to enjoy with your loved ones this weekend.
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Luv Bites Biscuits
Recipe credit: Hajera Ebrahim (mum)
Pic credit: Ruhana Ebrahim
@mama_taught_me_well
Pic credit: Ruhana Ebrahim
@mama_taught_me_well
Ingredients:
250g butter
1 cup icing sugar
2 extra large eggs
1/2 cup oil
1 Tablespoon vanilla essence
1 cup maizena
2 teaspoon baking powder
+/- 2 cups Flour (as needed)
Baking Chocolate
250g butter
1 cup icing sugar
2 extra large eggs
1/2 cup oil
1 Tablespoon vanilla essence
1 cup maizena
2 teaspoon baking powder
+/- 2 cups Flour (as needed)
Baking Chocolate
Method:
1. Cream butter & sugar.
2. Beat in eggs, then oil and vanilla.
3. Beat in baking powder & maizena.
4. Add flour as needed to make a very soft dough.
5. Using a star tip biscuit nozzle, push the dough onto a greased biscuit tray.
6. Nozzle 3 stars/flowers next to each other forming one biscuit.
7. Bake in preheated oven at 160degC for 15min.
8. Allow to cool and harden.
9. Dip the bottom of biscuit into melted chocolate.
10. Store in airtight container.
1. Cream butter & sugar.
2. Beat in eggs, then oil and vanilla.
3. Beat in baking powder & maizena.
4. Add flour as needed to make a very soft dough.
5. Using a star tip biscuit nozzle, push the dough onto a greased biscuit tray.
6. Nozzle 3 stars/flowers next to each other forming one biscuit.
7. Bake in preheated oven at 160degC for 15min.
8. Allow to cool and harden.
9. Dip the bottom of biscuit into melted chocolate.
10. Store in airtight container.
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