Monday, January 30, 2017

FRIED MASALA FISH


EASY AND DELICIOUS, This Fried Masala Fish is always a hit in many Indian Family's homes.  Perfect to enjoy as is, or Paired with your favourite vegetarian dish, like Dhal, this will soon become a firm favourite in your home too.

Thank You Sureka for this DELECTABLE looking Picture and the recipe Used💕

Do Give this one a try and we look forward to your comments below.

Fried Masala Fish
Recipe and Picture Credit: Sureka Jaichund (WATALOTWEGOT)

1kg fish
Add following ingredients to the fish and marinade for an hour 
2 teaspoons aromat original flavour
2 minced cloves of garlic
3 tablespoons of lemon juice
2 teaspoons crushed red chillies (optional)
2 teaspoons chilli powder
1 teaspoon turmeric powder
1 teaspoon freshly ground black pepper
Fry fish approximately five to seven minutes per side in shallow oil. Add salt to taste

RASHIDAS PERI PERI CHICKEN

NOW WHO DOESN'T ENJOY SPENDING THE LEAST AMOUNT OF TIME IN THE KITCHEN???

This PERI PERI CHICKEN recipe will give you just that, time to rest, because this is a quick and easy meal to prepare.
Shukran for sharing your pic and recipe used Rashida Habib💞


PERI PERI CHICKEN
Recipe and Picture Credit : Rashida Habib (WATALOTWEGOT)

1 whole chicken...disjointed
1 tablespoon ginger garic paste
1 tablespoon red chilli paste
3 tablespoon steers garlic sauce
2 tablespoon steers peri peri sauce
3 tablespoon mustard sauce
Salt to taste
3 tablespoon melted butter

Mix all the above in a bowl...mix well taste if more sauce is needed. Smear chicken well, leave to marinate few hours or overnite for better results...
Cook in a pot for few minutes and transfer in a hot oven ...to grill
Rashida Habib...""NJOY""

SWISS ROLL

A simple yet delicious bake to make anytime of the year, This swiss roll will become your family favourite too.  
Thank You for sharing your pic and recipe used with us Aunty Rehana💕


SWISS ROLL (flop-proof)
RECIPE CREDIT: UNKNOWN
PICTURE CREDIT: REHANA KODRUTH (WATALOTWEGOT)
4 eggs
1/2 cup caster sugar
1/4 cup flour 
1/4 cup cornflour
1/4 cup cocoa
1 t baking powder
1 t vanilla essence
Pinch of salt 
Beat eggs until stiff and white
Add sugar and beat until it leaves a peak
Sift the dry ingredients 3 times and sift in one more time into the egg mixture and fold with a metal spoon
Lastly add vanilla essence
Pour into a greased and lined Swiss roll pan and bake at 200•C for 10-15 minutes
Turn out immediately onto greaseproof paper sprinkled with caster sugar
Peel of lining paper and trim edges with a sharp knife
Roll up cake with paper in between to make a Swiss roll
Cover with a cool damp cloth and cool slightly
Unroll and spread with filling and roll up again and allow to cool 
# for Vanilla Swiss Roll OMIT cocoa

Monday, January 16, 2017

Coca-Cola Chocolate Cake


'Coca-Cola Chocolate Cake' , as weird as that title may read, The picture shared of the end result of this cake, looks fantastic, wouldn't you agree.  Amina W. Shaik, another of my super talented Admins on the Facebook group, has shared this recipe and pic with us.

Shukran, We Heart It💕... 
Do give this recipe a try and we look forward to your feedback.
Find recipe on the pic..