Holidays are almost upon us in South Africa. Time to practise some easy, homemade Beef patties, that would prove a hit with your kids. Take a look at this recipe, kindly shared on by Raeesa Abdool Carim, one that has already been tried and tested by a few other group members as well. A must try.
Homemade Beef Patties by Raeesa Abdool Carim
(WATALOTWEGOT)
1 kg beef mince
Season with salt,
pepper,
aromat,
dried parsley,
italian herbs and
peri peri spice.
Add ginger garlic, ground green chillies, dhania (Coriander) and 1 egg.
Mix and form into patties and keep in fridge.
Remove from fridge about 30 mins before cooking.
Add a little oil to frying pan and fry on meduim heat.
*Note*, Adjust spice amounts according to requirements
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