Using a common Vegetable to make a sweet dessert, is very common in many Indian Homes. Today LUBNA shows us how easy it is to make this delectable Sweet Treat, CARROT HALWA.
This is a perfect treat for a special occasion, but many would advise to try your hand at this, to get more practise, and to perfect it.
Thank you Lubna for sharing with us your Pic and Recipe used 💕
CARROT HALWA
(Kindly shared on by Lubna Ticklay - Watalotwegot)
(Kindly shared on by Lubna Ticklay - Watalotwegot)
1kg grated carrot boil with
1 litre fresh milk
1 tin ideal milk
1 tin condensed milk
~ Cook till gets dry then add
1 litre fresh milk
1 tin ideal milk
1 tin condensed milk
~ Cook till gets dry then add
1 cup ghee
1 cup milk powder
Little saffron
Little Red or orange colour
~ add chopped badam and pistas...
~ cook till the ghee separates. ..
~ decorate as desired.
* Check for sweetness..*If you want it more sweet, add more condense milk.
LUBNA TICKLAY
1 cup milk powder
Little saffron
Little Red or orange colour
~ add chopped badam and pistas...
~ cook till the ghee separates. ..
~ decorate as desired.
* Check for sweetness..*If you want it more sweet, add more condense milk.
LUBNA TICKLAY
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