Chocolate Whispers Biscuit

Tea Time treats is a must in any home, and most especially over the weekend.  That's exactly what Rehana Dhoda had thought when she whipped up a batch of these delicious looking biscuits for her family to enjoy.

Thank you for sharing your pic and recipe used Rehana💕

CHOCOLATE WHISPERS BISCUIT
RECIPE CREDIT : Fatima Motala
PICTURE CREDIT : REHANA DHODA (WATALOTWEGOT)

125g butter/margarine 
1/2 cup maizena
1/2 cup oil
+- 2-3 cups flour
1/2 cup ground almond / pecan nuts
1/2 cup icing sugar
Brown / white chocolate

Cream butter and sugar until creamy
Add in oil and beat well
Add maizena, nuts and enough flour to make soft dough.
Roll into small balls and bake on 180 degree for 15 - 20 mins
When cool coat with brown chocolate
Leave to cool on wax wrap then drizzle with white chocolate.
Dust with gold dust